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The Handbook of Microbiological Media for the Examination of Food describes more than 1,000 media used to cultivate microorganisms from foods. It also includes all the media recommended by the Food and Drug Administration for the detection of microorganisms in foods.
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About the Author:
Atlas; Ronald M. University of Louisville, Louisville, Kentucky, USA,
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- PublisherCRC-Press
- Publication date1995
- ISBN 10 0849327040
- ISBN 13 9780849327049
- BindingHardcover
- Edition number1
- Number of pages320
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Book Description Hardcover. Condition: New. New. book. Seller Inventory # D8S0-3-M-0849327040-6
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