'Some say we are crazy to give away our secrets to possible competitors! We hope you will enjoy trying them out in your own home' David Canter, Cranks A delicious and wonderfully tempting variety of recipes from the original 'healthy eating' champions. This book includes a wealth of vegetarian starters, main courses and desserts so that you can recreate the delicious Cranks range of food in your own home. From mouth-watering soups, to delicious summer and winter meals - and wonderfully tempting desserts, THE CRANKS RECIPE BOOK proves you can eat well, and eat healthily.
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About the Author:
Cranks was the UK's first ever vegetarian restaurant, opening on 21st June 1961. With a commitment to a healthy, soul-satisfying diet, their vegetarian ideals have not changed over the course of publishing six recipe books. The Cranks restaurant has now moved from London's Carnaby Street to the calmer surroundings of The Cider Press Centre near Totnes in Devon.
Review:
Their classic cookbook, reissued this year, is thorough on cooking techniques with sections of sauces, preserves and baking. Dishes encourage use of simple unrefined ingredients in line with the restaurant's ethos. * EMERALD STREET *
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- PublisherAthene Pub Co Ltd
- Publication date1987
- ISBN 10 0722509596
- ISBN 13 9780722509593
- BindingPaperback
- Edition number1
- Number of pages204
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